Tajba Poshy Milk is intended for breastfeeding mothers, but it can also be consumed since the third trimester of pregnancy. At that time the milk glands have been filled, so the mother can consume them so that the flow of breast milk can come out slowly.
Tajba Poshy Milk is made from whole almonds combined with rolled oats and chia seeds that can make mother full for a long time and control body weight.
