Herbal treatment approaches to treat infectious diseases have the effect of killing germs (antibiotics), eliminating inflammation if inflammation occurs, relieving pain (pain), reducing fever, and facilitating urine output (diuretics).
Recipe I
Prepare 15 g dry or 40 g fresh sambiloto (Andrographis paniculata) plant, 10 g dry or 30 g fresh tempuyung (Sonchus arvensis) leaves, 40 g dry bidara upas (Merremia mammosa), 10 g dry or 30 g fresh tapak liman (Elephantopus scaber) leaves.
Wash all the ingredients, then poach in a liter of water until the remaining half.
Remove, strain.
Drink three times a day, once drink 150 ml.
Recipe II
Prepare 15 g dry or 40 g fresh sambiloto (Andrographis paniculata) plant, 10 g dry or 30 g fresh cat whiskers (Orthosiphon aristatus) plant, 10 g dry or 30 g fresh daun sendok (Plantago major), and 50 g fresh turmeric (Curcuma longa).
Wash all the ingredients, then poach in one liter of water until the water remains half.
Lift, strain.
Drink three times a day, once drink 150 ml.
Recipe III
Prepare 40 g of dry alang-alang (Imperata cylindrica) roots, 50 g of fresh turmeric (Curcuma longa), 15 g of dry or 40 g of fresh gotu kola/pegagan (Centella asiatica) plant, 15 g of dry or 40 g of fresh krokot/purslane (Portulaca oleracea) plant, and 10 g of dry brotowali/heart-leaved moonseed (Tinospora cordifolia).
Wash all the ingredients, then poach in one liter of water until the remaining half.
Remove, strain.
Drink three times a day, once drink 150 ml.
Recipe IV
Prepare 50 g of fresh turmeric (Curcuma longa), 10 g of dry or 30 g of fresh meniran (Phyllanthus urinaria) plant, 10 g of dry or 30 g of fresh tapak liman (Elephantopus scaber), and 10 g of dry or 30 g of fresh jarong/chaff flower (Achyranthes aspera) plant.
Wash all ingredients, poach in one liter of water until the remaining half.
Lift, strain.
Drink three times a day, in the morning, afternoon, and evening.
One time drink 150 ml.
Suggestions in carrying out the healing process of kidney infection with herbal medicine
- Get enough rest
- Drink at least 2 liters of water a day
- Avoid spicy, acidic foods, alcoholic beverages, and coffee